Known for its large, showy blossoms, hibiscus is popular worldwide as an ornamental garden plant as well as having symbolic significance in many cultures. The dried flower petals when used as a tisane are reputed to offer antihypertensive effects and a high content of vitamin C. It yields a bright pinkish-red cup color and a tangy-sweet taste to any blend. It is equally delicious hot or iced.
Brew on its own or add a sprinkle to your favorite tea to boost the health benefits and add a fruity floral flavor.
Hibiscus contains no caffeine.